Evaluation of Biogas Production from Co-Digestion of Cow Dung and Poultry Waste
This research evaluates biogas production potential from co-digestion of cow dung and poultry waste at different mixing ratios.
Year
2024
Chapters
5
Views
149
Pages
78
Abstract Preview
Agricultural wastes can be converted to renewable energy through anaerobic digestion. This study evaluated biogas production from co-digesting cow dung and poultry waste. Five mixing ratios were tested: 100:0, 75:25, 50:50, 25:75, and 0:100 (cow dung:poultry waste) in 50-liter digesters at mesophilic temperature (35 degrees Celsius) for 40 days. Results showed that 50:50 mixing ratio produced highest cumulative biogas (48.5 L/kg VS) with 62% methane content. Poultry waste alone had lowest production due to ammonia inhibition. The synergistic effect of co-digestion improved C:N ratio and buffering capacity. Digestate quality was suitable as organic fertilizer with 2.8% N, 1.2% P, and 1.5% K. The study recommends integrated livestock-biogas systems for rural energy and fertilizer production.
Research Objectives
- 1To evaluate biogas yield from different co-digestion ratios
- 2To determine optimal mixing ratio for maximum biogas production
- 3To analyze biogas composition and quality
- 4To assess digestate quality as fertilizer
Suggested Methodology
Laboratory experiment with five mixing ratios in batch digesters over 40 days
Chapter Breakdown
Introduction
Background, problem statement, objectives, scope, and significance
Literature Review
Related studies, concepts, theories, and empirical review
Methodology
Research design, population, sampling, instruments, and analysis method
Analysis
Data presentation, interpretation, tables, and discussion
Conclusion
Summary, conclusion, recommendations, and references
Keywords
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