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BScAgricultureAgriculture & Life Sciences

Economic Analysis of Yam Production in Taraba State

This research provides an economic analysis of yam production including costs, returns, and profitability among farmers in Taraba State.

Year

2024

Chapters

5

Views

129

Pages

75

Abstract Preview

Yam is an important food and cash crop in Nigeria but faces production and marketing challenges. This study conducted an economic analysis of yam production in Taraba State. Data were collected from 180 yam farmers using structured questionnaires. Gross margin and net farm income analyses were conducted. Results showed average yield of 12.5 tons per hectare with total production cost of N485,000/ha and gross revenue of N875,000/ha, giving a gross margin of N390,000/ha. Major cost components included seed yam (45%), labor (32%), and fertilizer (12%). The benefit-cost ratio of 1.8 indicates profitable production. However, high seed yam cost and price volatility were identified as major challenges. Recommendations include promotion of minisett technology and improved marketing systems.

Research Objectives

  • 1To analyze costs and returns in yam production
  • 2To determine profitability of yam production
  • 3To identify major cost components in yam farming
  • 4To analyze constraints affecting yam production profitability

Suggested Methodology

Farm budget analysis with data from 180 yam farmers in Taraba State

Chapter Breakdown

1

Introduction

Background, problem statement, objectives, scope, and significance

2

Literature Review

Related studies, concepts, theories, and empirical review

3

Methodology

Research design, population, sampling, instruments, and analysis method

4

Analysis

Data presentation, interpretation, tables, and discussion

5

Conclusion

Summary, conclusion, recommendations, and references

Keywords

yam productioneconomic analysisprofitabilityTaraba Statefarm income

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